We have tasted a lot of Guacamole. A LOT. Spicy, salty, citrusy. You name it, we’ve dipped a chip or veggie into it. We can’t get enough of this skin-smoothing, nutrient-soaked dip. Instead of leaving it all to fate, we decided to share our favorite recipe, in the hopes that it leaves you saying, “Wow, now that’s a GOOD GUAC!” The best part, it’s EASY. Follow along with us below!
What You Need:
1/2 small red onion chopped
1 small jalapeño
5 small ripe avocados, pits removed
1 teaspoon + 2 hearty pinches salt
3 juicy limes
1 large handful of chopped cilantro
How to Make:
Rinse, deseed and finely chop jalapeño. In a large mixing bowl combine chopped onions, avocados, juice of 2 1/2 limes, chopped jalapeño, and salt. Mash with a fork leaving large chunks. Add additional lime juice and salt to taste. Place 3 avocado pits in guacamole (some people believe this keeps the guacamole from browning, I personally just love how it looks. Lastly, garnish with a hefty handful of chopped cilantro and serve immediately. Enjoy with baby carrots or your favorite Blue Corn Chip! Label this, YUM.
SkinOwl Avocado Skin-Tip: Create a moisturizing mask with this nourishing delicacy! Pit the fruit, puree the pulp, and pat it on your face. The oil acts as an emollient. It also contains beneficial vitamin E that will nourish and smooth the skin, while leaving you with a dewy glow. Sounds good to us!
** Special shout-out to A House in the Hills for inspiring this amazing recipe!